Thoughtful Faith Community
Sunday, November 12, 2023
4:00-7:00 p.m.
This week we are excited to have Juan Pablo from Feed the Hungry at RRCB.
Supper reservations for November 12, 2023, are required by Thursday, November 9 at 4PM. Childcare is provided for newborns through pre-k (3-year-olds). Please make a reservation by emailing sandyrooney@riverroad.church.
Community Meal, 5:00-6:00 p.m., Fellowship Hall
Meat Entrée: Chicken Pot Pie topped with Buttered Biscuits; Salad Bar (V, GF); Steamed Broccoli (V); Baked Apples (V, GF); Ice Cream Sundae Bar (V, GF)
$10 for adults and youth, $6 for children
Vegetarian Entrée: Vegetable Pot Pie (V, GF); Salad Bar (V, GF); Steamed Broccoli (V); Baked Apples (V, GF); Ice Cream Sundae Bar (V, GF)
$10 for adults and youth, $6 for children
Snack Supper: Dino Nuggets; Chips; Baked Apples (V, GF); Ice Cream Sundae Bar (V, GF)
Note: does not include salad bar
$10 for adults, $6 for youth and children
Reservations are required by 4PM on Thursday, November 9, 2023. Click the button above to make your supper reservation—a Google form will open in a new window. Please select the meal choice for each member of your family. You must click Submit at the bottom of the form to submit your reservation. You will receive a confirmation email for your reservation.
While extra meals will not be available, TFC is still open to everyone. You can join just for the program, or you can bring your own meal. If you are planning to attend, we do ask for you to sign up and select “No Meal,” so we can still plan for tables and chairs.
Payments are collected at the main Fellowship Hall entrance. Cash, checks, or credit cards are accepted.
Chef Stan Barnett
RRCB started working with Chef Stan in October 2022. From TFC suppers to River Road Preschool events to outside organizations using RRCB’s facilities, Stan has been a great addition to RRCB’s meal offerings.
Stan is a Richmond native and a graduate of Hampden-Sydney College. He has been catering for over 40 years. In 1989 he opened The Hill Cafe for a very diverse and welcoming community, and after 11 years of service is the former Director of Kitchen Ministries for St. Stephen’s Episcopal Church.
Stan is available for catering your events outside of the church, please feel free to inquire with him. Contact the Church Office for his contact information.
Kitchen Volunteers
A strong team of volunteers will be essential to making TFC a welcoming and enjoyable gathering for the church. We need some volunteers to pitch in and assist Sunday evenings. We have money collectors in place, but ideally, we’d like to have 4 teams of 3-4 folks who can assist the chef with the set up and clean up on a regular rotating basis. It is roughly a two-hour time commitment, 4:30-7:00 p.m. (probably earlier, like 6:30). If you volunteer, your meal is covered by the church. Click the button below to sign up on Sign Up Genius.
Schedule
4:00-4:35 p.m: River Road Camerata
4:35-5:15 p.m.: Youth Choir (6th-12th grades)
4:45-5:15 p.m.: Jubilate Choir (2nd-5th grades) and Carol Choir (age 4-1st grade)
5:00-6:00 p.m.: Community Meal and Chancel Ringers Rehearsal
5:45-7:00 p.m.: Youth Group and Children’s Rec & Missions
6:00-7:30 p.m.: Program
River Road Camerata, 4:00-4:35 p.m., Youth Rehearsal Room
River Road Camerata is a by-invitation youth choir focusing on more challenging choral pieces.
Choir Director: Dr. Bob Gallagher
Youth Choir, 4:35-5:15 p.m., Youth Rehearsal Room
Youth Choir is for all youth in grades 6-12.
Choir Directors: Bob Gallagher & Lauren Maho
Jubilate Choir, 4:45-5:15 p.m., Main Rehearsal Room
Jubilate Choir is for all children in grades 2-5.
Choir Director: Suzanne McClain
Carol Choir, 4:45-5:15 p.m., UC #232
Carol Choir is for children age 4 through grade 1 (preschoolers should turn 4 by 9/30/23).
Choir Director: Mary Langston
Chancel Ringers, 5:00-6:00 p.m., Bell Room
Chancel Ringers is RRCB’s adult handbell choir.
Choir Director: Chuck Todd
Contact Dr. Bob Gallagher (bobgallagher@riverroad.church), Minister of Music, with any questions about our children and youth choirs.
Youth Group, 5:45-7:00 p.m., Youth Area
Children’s Rec & Missions, 5:45-7:00 p.m., CA #122
Mission Dialogue with Juan Pablo Belmonte from Food for the Hungry, 6:00-7:00 p.m., Fellowship Hall
RRCB is beginning a partnership with Food for the Hungry through Baptist General Association of Virginia (BGAV), to work with a specific community in Nicaragua, to come alongside them to work towards a more stable future. Juan Pablo, who is a regional representative with Food for the Hungry, will be with us in morning worship, and again in the evening, helping us better understand the community in Nicaragua, needs that are present, and the best ways we may offer support.